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HS Code for Tender-lean Boneless Beefproducts (China (GACC / 中国海关))

PRIMARY CLASSIFICATION RESULT (China (GACC / 中国海关))

The primary 6-digit Harmonized System (HS) code for tender-lean boneless beefproducts is 0202.30 (Meat of bovine animals, frozen, Boneless). Under the 2026 GACC China Customs Tariff, representative general duties are 12.00 % [Official Source].

Classification guidance note.

Candidate Subheadings & Disambiguation Matrix

HS Subheading WCO Subheading Description Disambiguation Rule / Notes Action
0202.30 Meat of bovine animals, frozen, Boneless Boneless View 0202.30 →

Official Primary Sources & Authority References

GACC Customs Tariff ↗

General Administration of Customs of China official 8-digit tariff schedule for Tender-lean Boneless Beefproducts.

税委会 (Customs Tariff Commission) ↗

State Council Tariff Commission official MFN and provisional tariff decrees.

WCO Nomenclature ↗

World Customs Organization international 6-digit Harmonized System standard.

Tender-lean Boneless Beefproducts Frequently Asked Questions (FAQ)

What is the official 6-digit HS code for Tender-lean Boneless Beefproducts?
The primary 6-digit Harmonized System (HS) code for Tender-lean Boneless Beefproducts is HS 0202.30 (Meat of bovine animals, frozen, Boneless).
What is the China (GACC / 中国海关) general import duty for Tender-lean Boneless Beefproducts?
Under the 2026 GACC China Customs Tariff, representative MFN general duty rates for Tender-lean Boneless Beefproducts under HS 0202.30 are 12.00 %.
Are there alternative candidate subheadings for Tender-lean Boneless Beefproducts?
Yes. Depending on state (green vs. roasted, decaffeinated vs. non-decaffeinated, raw vs. processed), alternative subheadings include 020230.
What mandatory import documents are required for Tender-lean Boneless Beefproducts?
Commercial Invoice, Packing List, Bill of Lading, and Partner Government Agency permits where applicable.
Does de minimis duty-free exemption apply to Tender-lean Boneless Beefproducts?
Eligible shipments enter duty-free under statutory destination thresholds.
How are merchandise processing and customs fees calculated for Tender-lean Boneless Beefproducts?
Import fees are assessed on entered customs value under destination regulations.
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