HS Heading 0703 : Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled
HS Heading 0703 encompasses onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. It classifies 3 6-digit WCO subheadings within Chapter 07 under the Harmonized System [USITC HTS 2026].
Subheadings Under Heading 0703
| HS Code | WCO 6-Digit Subheading Description | Chapter | Operational Package |
|---|---|---|---|
| 0703.10 | Onions and shallots | 07 | View 0703.10 Package → |
| 0703.20 | Garlic | 07 | View 0703.20 Package → |
| 0703.90 | Leeks and other alliaceous vegetables | 07 | View 0703.90 Package → |
How to Select the Correct Subheading Under Heading 0703
Commercial shipments must be declared under the exact 6-digit WCO subheading that matches physical, chemical, or processing characteristics. Review the subheading descriptions above and verify against binding CBP CROSS rulings prior to entry filing.
Official Primary Sources & Authority References
USITC HTS Heading 0703 ↗
United States International Trade Commission official Harmonized Tariff Schedule.
CBP CROSS Rulings ↗
CBP e-Rulings database for Heading 0703 precedent rulings.
WCO Nomenclature ↗
World Customs Organization Harmonized System 2022 nomenclature standard.
U.S. Census Foreign Trade ↗
U.S. Census Bureau HTS-to-NAICS concordance and Schedule B export database.