HS Heading 0710 : Vegetables (uncooked or cooked by steaming or boiling in water), frozen
HS Heading 0710 encompasses vegetables (uncooked or cooked by steaming or boiling in water), frozen. It classifies 8 6-digit WCO subheadings within Chapter 07 under the Harmonized System [USITC HTS 2026].
Subheadings Under Heading 0710
| HS Code | WCO 6-Digit Subheading Description | Chapter | Operational Package |
|---|---|---|---|
| 0710.10 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen, Potatoes | 07 | View 0710.10 Package → |
| 0710.21 | Leguminous vegetables, shelled or unshelled, Peas (Pisum sativum) | 07 | View 0710.21 Package → |
| 0710.22 | Leguminous vegetables, shelled or unshelled, Beans (Vigna spp., Phaseolus spp.) | 07 | View 0710.22 Package → |
| 0710.29 | Leguminous vegetables, shelled or unshelled, Other | 07 | View 0710.29 Package → |
| 0710.30 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen, Spinach, New Zealand spinach and orache spinach (garden spinach) | 07 | View 0710.30 Package → |
| 0710.40 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen, Sweet corn | 07 | View 0710.40 Package → |
| 0710.80 | Other vegetables | 07 | View 0710.80 Package → |
| 0710.90 | Mixtures of vegetables | 07 | View 0710.90 Package → |
How to Select the Correct Subheading Under Heading 0710
Commercial shipments must be declared under the exact 6-digit WCO subheading that matches physical, chemical, or processing characteristics. Review the subheading descriptions above and verify against binding CBP CROSS rulings prior to entry filing.
Official Primary Sources & Authority References
USITC HTS Heading 0710 ↗
United States International Trade Commission official Harmonized Tariff Schedule.
CBP CROSS Rulings ↗
CBP e-Rulings database for Heading 0710 precedent rulings.
WCO Nomenclature ↗
World Customs Organization Harmonized System 2022 nomenclature standard.
U.S. Census Foreign Trade ↗
U.S. Census Bureau HTS-to-NAICS concordance and Schedule B export database.