HS Heading 1106 : Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8
HS Heading 1106 encompasses flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8. It classifies 3 6-digit WCO subheadings within Chapter 11 under the Harmonized System [USITC HTS 2026].
Subheadings Under Heading 1106
| HS Code | WCO 6-Digit Subheading Description | Chapter | Operational Package |
|---|---|---|---|
| 1106.10 | Of the dried leguminous vegetables of heading 0713 | 11 | View 1106.10 Package → |
| 1106.20 | Of sago or of roots or tubers of heading 0714 | 11 | View 1106.20 Package → |
| 1106.30 | Of the products of chapter 8 | 11 | View 1106.30 Package → |
How to Select the Correct Subheading Under Heading 1106
Commercial shipments must be declared under the exact 6-digit WCO subheading that matches physical, chemical, or processing characteristics. Review the subheading descriptions above and verify against binding CBP CROSS rulings prior to entry filing.
Official Primary Sources & Authority References
USITC HTS Heading 1106 ↗
United States International Trade Commission official Harmonized Tariff Schedule.
CBP CROSS Rulings ↗
CBP e-Rulings database for Heading 1106 precedent rulings.
WCO Nomenclature ↗
World Customs Organization Harmonized System 2022 nomenclature standard.
U.S. Census Foreign Trade ↗
U.S. Census Bureau HTS-to-NAICS concordance and Schedule B export database.