Home › Chapter 82 › Heading 8215

HS Heading 8215 : Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof

HEADING DEFINITION & DISAMBIGUATION

HS Heading 8215 encompasses spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof. It classifies 4 6-digit WCO subheadings within Chapter 82 under the Harmonized System [USITC HTS 2026].

Chapter

Ch 82

Heading

8215

Subheadings

4 HS6

Status

Verified 2026

Subheadings Under Heading 8215

HS Code	WCO 6-Digit Subheading Description	Chapter	Operational Package
8215.10	Sets of assorted articles containing at least one article plated with precious metal	82	View 8215.10 Package →
8215.20	Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof, Other sets of assorted articles	82	View 8215.20 Package →
8215.91	Other, Plated with precious metal	82	View 8215.91 Package →
8215.99	Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof, Other, Other	82	View 8215.99 Package →

DISAMBIGUATION & CLASSIFICATION GUIDE

How to Select the Correct Subheading Under Heading 8215

Commercial shipments must be declared under the exact 6-digit WCO subheading that matches physical, chemical, or processing characteristics. Review the subheading descriptions above and verify against binding CBP CROSS rulings prior to entry filing.

Official Primary Sources & Authority References

USITC HTS Heading 8215 ↗

United States International Trade Commission official Harmonized Tariff Schedule.

CBP CROSS Rulings ↗

CBP e-Rulings database for Heading 8215 precedent rulings.

WCO Nomenclature ↗

World Customs Organization Harmonized System 2022 nomenclature standard.

U.S. Census Foreign Trade ↗

U.S. Census Bureau HTS-to-NAICS concordance and Schedule B export database.

Heading 8215 Frequently Asked Questions (FAQ)

What commercial articles are grouped under HS Heading 8215?

HS Heading 8215 covers Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware; and base metal parts thereof, grouping 4 6-digit WCO subheadings.

How are 6-digit subheadings structured under Heading 8215?

Subheadings under Heading 8215 range from 8215.11 to 8215.90, classifying goods by processing state, origin, or material composition.

What is the representative US import duty rate for Heading 8215?

US MFN general duty rates for Heading 8215 commodities range from Duty-Free up to representative ad valorem percentages under the 2026 US HTS.

Are Section 301 tariffs applicable to goods under Heading 8215?

Section 301 additional tariffs depend on the specific 8-digit or 10-digit US HTS code and country of origin (e.g. China Lists 1–4A).

What PGA message set flags apply to Heading 8215?

Partner Government Agency flags (FDA, USDA APHIS, EPA) apply depending on the specific commodity sub-classification.

How do I distinguish between subheadings under Heading 8215?

Review WCO subheading terms and candidate descriptions. For example, unroasted vs. roasted or decaffeinated vs. non-decaffeinated.

Can goods under Heading 8215 enter duty-free under USMCA?

Yes. Goods originating in USMCA territories (US, Mexico, Canada) enter duty-free under SPI code P with a valid Certificate of Origin.

What is the Section 321 de minimis limit for Heading 8215?

Eligible import shipments valued at $800 USD or less imported by one person on one day enter duty-free under 19 U.S.C. 1321.

What documents are required for formal customs entry of Heading 8215?

Commercial Invoice, Packing List, Bill of Lading, and CBP Form 7501 are mandatory for entries exceeding $2,500 USD.

How can an importer get a binding CBP classification ruling for Heading 8215?

Importers may apply for a binding ruling via CBP National Commodity Specialist Division under 19 CFR Part 177.