HS Code 1604.20 : Other prepared or preserved fish
The 6-digit Harmonized System (HS) code for other prepared or preserved fish is 1604.20. Under the 2026 European Union (TARIC), the representative MFN general duty rate is 0.00 % [EU TARIC 2026].
Import Duty Rates by Destination
MODULE 5: EU IMPORT DUTY & VAT BREAKDOWN
Get Real-Time Tariff & Trade Remedy Change Alerts for HS 1604.20
Receive an automated email notification whenever the European Commission publishes duty rate adjustments or customs notices for 1604.20.
MODULE 6: Mandatory Customs Entry Document Matrix
Commercial Invoice
Itemized description, currency, Incoterms, seller/buyer details, and country of origin.
Packing List & Bill of Lading
Gross/net weight, container/seal numbers, piece count, and transport B/L or Air Waybill.
Certificate of Origin (If Claiming FTA)
Required only when claiming zero-duty preference under USMCA, KORUS, or GSP.
MODULE 7: Regulatory Compliance & Partner Government Agency (PGA) Flags
MODULE 8: EU Trade Defence Measures & Carbon Adjustment (CBAM)
MODULE 9: Free Trade Agreements (FTA) & Rules of Origin (RoO)
| Agreement Code | Trade Agreement / Program | Preferential Rate | Rules of Origin (RoO) Requirement |
|---|---|---|---|
| TCA | EU-UK Trade and Cooperation Agreement | Free | Statement on Origin by registered exporter. |
| CETA | EU-Canada Comprehensive Economic and Trade Agreement | Free | CETA Origin Declaration on commercial invoice. |
| EPA | EU-Japan Economic Partnership Agreement | Free | Statement on Origin or importer knowledge under EU-Japan EPA. |
MODULE 10: Logistics, Freight & Transport Specifications
MODULE 11: European Binding Tariff Information (EBTI)
Legally binding tariff classification decisions valid across all 27 EU Member States for HS 1604.20.
Query the official European Commission EBTI classification rulings database:
Search EU Commission EBTI Database for 1604.20 →EU TARIC Declarable Commodity Lines (1604.20)
| HTS Code | Description | General Rate | Special (FTA) Rate | Column 2 Rate | Unit |
|---|---|---|---|---|---|
| 1604.20 | Other prepared or preserved fish | Free | Free | Rate on request | — |
| 1604.20.05 | Other prepared or preserved fish, Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals | 5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | — |
| 1604.20.05.10 | Other prepared or preserved fish, Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals, Prepared meals | Free | Free | Rate on request | kg |
| 1604.20.05.90 | Other prepared or preserved fish, Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals, Other | Free | Free | Rate on request | kg |
| 1604.20.10.00 | Other prepared or preserved fish, Other, Pastes | Free | Free | 30% | kg |
| 1604.20.15.00 | Other prepared or preserved fish, Other, Balls, cakes and puddings, In oil | Free | Free | 30% | kg |
| 1604.20.20.00 | Other prepared or preserved fish, Other, Balls, cakes and puddings, Not in oil, In immediate containers weighing with their contents not over 6.8 kg each, In airtight containers | Free | Free | 25% | kg |
| 1604.20.25.00 | Other prepared or preserved fish, Other, Balls, cakes and puddings, Not in oil, In immediate containers weighing with their contents not over 6.8 kg each, Other | Free | Free | 25% | kg |
| 1604.20.30.00 | Other prepared or preserved fish, Other, Balls, cakes and puddings, Not in oil, Other | Free | Free | 2% | kg |
| 1604.20.40.00 | Other prepared or preserved fish, Other, Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared, Neither cooked nor in oil | 10% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | kg |
| 1604.20.50 | Other prepared or preserved fish, Other, Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared, Other | 7.5% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 30% | — |
| 1604.20.50.10 | Other prepared or preserved fish, Other, Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared, Other, Pre-cooked and frozen | Free | Free | Rate on request | kg |
| 1604.20.50.90 | Other prepared or preserved fish, Other, Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared, Other, Other | Free | Free | Rate on request | kg |
| 1604.20.60 | Other prepared or preserved fish, Other, Other | Free | Free | 25% | — |
| 1604.20.60.10 | Other prepared or preserved fish, Other, Other, Pre-cooked and frozen | Free | Free | Rate on request | kg |
| 1604.20.60.90 | Other prepared or preserved fish, Other, Other, Other | Free | Free | Rate on request | kg |
MODULE 12: Candidate Subheadings & Related Codes
| Related HS Code | Heading Category | Action |
|---|---|---|
| 1604.11 | Subheading under Heading 1604 | Compare Subheading 1604.11 → |
| 1604.12 | Subheading under Heading 1604 | Compare Subheading 1604.12 → |
| 1604.13 | Subheading under Heading 1604 | Compare Subheading 1604.13 → |
| 1604.14 | Subheading under Heading 1604 | Compare Subheading 1604.14 → |
| 1604.15 | Subheading under Heading 1604 | Compare Subheading 1604.15 → |
| 1604.16 | Subheading under Heading 1604 | Compare Subheading 1604.16 → |
| 1604.17 | Subheading under Heading 1604 | Compare Subheading 1604.17 → |
| 1604.18 | Subheading under Heading 1604 | Compare Subheading 1604.18 → |
Official Primary Sources & Authority References
European Commission TARIC Database (CN 2026) ↗
Official EU Common Customs Tariff and Member State measures.
EU Taxation and Customs Union ↗
European Commission customs union and VAT rules.