HS Code 9904.02 : If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued less than 25¢/kg
The 6-digit Harmonized System (HS) code for if entered during the effective period of safeguards based upon value, carcasses and half-carcasses and other cuts with bone in, fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, valued less than 25¢/kg is 9904.02. Under the 2026 European Union (TARIC), the representative MFN general duty rate is 0.00 % [EU TARIC 2026].
Import Duty Rates by Destination
MODULE 5: EU IMPORT DUTY & VAT BREAKDOWN
Get Real-Time Tariff & Trade Remedy Change Alerts for HS 9904.02
Receive an automated email notification whenever the European Commission publishes duty rate adjustments or customs notices for 9904.02.
MODULE 6: Mandatory Customs Entry Document Matrix
Commercial Invoice
Itemized description, currency, Incoterms, seller/buyer details, and country of origin.
Packing List & Bill of Lading
Gross/net weight, container/seal numbers, piece count, and transport B/L or Air Waybill.
Certificate of Origin (If Claiming FTA)
Required only when claiming zero-duty preference under USMCA, KORUS, or GSP.
MODULE 7: Regulatory Compliance & Partner Government Agency (PGA) Flags
MODULE 8: EU Trade Defence Measures & Carbon Adjustment (CBAM)
MODULE 9: Free Trade Agreements (FTA) & Rules of Origin (RoO)
| Agreement Code | Trade Agreement / Program | Preferential Rate | Rules of Origin (RoO) Requirement |
|---|---|---|---|
| TCA | EU-UK Trade and Cooperation Agreement | Free | Statement on Origin by registered exporter. |
| CETA | EU-Canada Comprehensive Economic and Trade Agreement | Free | CETA Origin Declaration on commercial invoice. |
| EPA | EU-Japan Economic Partnership Agreement | Free | Statement on Origin or importer knowledge under EU-Japan EPA. |
MODULE 10: Logistics, Freight & Transport Specifications
MODULE 11: European Binding Tariff Information (EBTI)
Legally binding tariff classification decisions valid across all 27 EU Member States for HS 9904.02.
Query the official European Commission EBTI classification rulings database:
Search EU Commission EBTI Database for 9904.02 →EU TARIC Declarable Commodity Lines (9904.02)
| HTS Code | Description | General Rate | Special (FTA) Rate | Column 2 Rate | Unit |
|---|---|---|---|---|---|
| 9904.02.01 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued less than 25¢/kg | Free | Free | Rate on request | — |
| 9904.02.02 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued 25¢/kg or more but less than 45¢/kg | Free | Free | Rate on request | — |
| 9904.02.03 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued 45¢/kg or more but less than 65¢/kg | Free | Free | Rate on request | — |
| 9904.02.04 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued 65¢/kg or more but less than 85¢/kg | Free | Free | Rate on request | — |
| 9904.02.05 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued 85¢/kg or more but less than $1.05/kg | Free | Free | Rate on request | — |
| 9904.02.06 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued $1.05/kg or more but less than $1.25/kg | Free | Free | Rate on request | — |
| 9904.02.07 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued $1.25/kg or more but less than $1.45/kg | Free | Free | Rate on request | — |
| 9904.02.08 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Fresh or chilled, provided for in subheadings 0201.10.50 or 0201.20.80, Valued $1.45/kg or more | Free | Free | Rate on request | — |
| 9904.02.09 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued less than 15¢/kg | Free | Free | Rate on request | — |
| 9904.02.10 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued 15¢/kg or more but less than 35¢/kg | Free | Free | Rate on request | — |
| 9904.02.11 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued 35¢/kg or more but less than 55¢/kg | Free | Free | Rate on request | — |
| 9904.02.12 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued 55¢/kg or more but less than 75¢/kg | Free | Free | Rate on request | — |
| 9904.02.13 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued 75¢/kg or more but less than 95¢/kg | Free | Free | Rate on request | — |
| 9904.02.14 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued 95¢/kg or more but less than $1.15/kg | Free | Free | Rate on request | — |
| 9904.02.15 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued $1.15/kg or more but less than $1.35/kg | Free | Free | Rate on request | — |
| 9904.02.16 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued $1.35/kg or more but less than $1.55/kg | Free | Free | Rate on request | — |
| 9904.02.17 | If entered during the effective period of safeguards based upon value, Carcasses and half-carcasses and other cuts with bone in, Frozen, provided for in subheadings 0202.10.50 or 0202.20.80, Valued $1.55/kg or more | Free | Free | Rate on request | — |
| 9904.02.27 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued less than 30¢/kg | Free | Free | Rate on request | — |
| 9904.02.28 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued 30¢/kg or more but less than 50¢/kg | Free | Free | Rate on request | — |
| 9904.02.29 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued 50¢/kg or more but less than 70¢/kg | Free | Free | Rate on request | — |
| 9904.02.30 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued 70¢/kg or more but less than 90¢/kg | Free | Free | Rate on request | — |
| 9904.02.31 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued 90¢/kg or more but less than $1.10/kg | Free | Free | Rate on request | — |
| 9904.02.32 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued $1.10/kg or more but less than $1.30/kg | Free | Free | Rate on request | — |
| 9904.02.33 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued $1.30/kg or more but less than $1.50/kg | Free | Free | Rate on request | — |
| 9904.02.34 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued $1.50/kg or more but less than $1.70/kg | Free | Free | Rate on request | — |
| 9904.02.35 | If entered during the effective period of safeguards based upon value, Boneless, provided for in subheadings 0201.30.80 or 0202.30.80, Valued $1.70/kg or more | Free | Free | Rate on request | — |
| 9904.02.37 | Beef, provided for in subheadings 0201.10.50, 0201.20.80, 0201.30.80, 0202.10.50, 0202.20.80 or 0202.30.80, If entered during the effective period of safeguards based upon quantity announced by the Secretary of Agriculture | Free | Free | Rate on request | — |
| 9904.02.60 | Beef, provided for in subheadings 0201.10.50, 0201.20.80, 0201.30.80, 0202.10.50, 0202.20.80 or 0202.30.80 | Free | Free | Rate on request | — |
MODULE 12: Candidate Subheadings & Related Codes
| Related HS Code | Heading Category | Action |
|---|---|---|
| 9904.04 | Subheading under Heading 9904 | Compare Subheading 9904.04 → |
| 9904.05 | Subheading under Heading 9904 | Compare Subheading 9904.05 → |
| 9904.06 | Subheading under Heading 9904 | Compare Subheading 9904.06 → |
| 9904.12 | Subheading under Heading 9904 | Compare Subheading 9904.12 → |
| 9904.17 | Subheading under Heading 9904 | Compare Subheading 9904.17 → |
| 9904.18 | Subheading under Heading 9904 | Compare Subheading 9904.18 → |
| 9904.19 | Subheading under Heading 9904 | Compare Subheading 9904.19 → |
| 9904.20 | Subheading under Heading 9904 | Compare Subheading 9904.20 → |
Official Primary Sources & Authority References
European Commission TARIC Database (CN 2026) ↗
Official EU Common Customs Tariff and Member State measures.
EU Taxation and Customs Union ↗
European Commission customs union and VAT rules.